Our Farm Products
Explore our delicious offerings, including vegetables, mushrooms, and unique fermented products like kimchi.
Poultry
Our chickens are pastured at four weeks of age until they are ready to be processed, which we do ourselves on site. We use organic feeds from Green Mountain Feeds in Bethel VT and also sell organic eggs from our beautiful hens!
Produce
We specialize in Asian greens but produce many "traditional" vegetables as well!
This year's crops (available at different times during the season):
Shelling peas
Carrots
Onions/green onions
Lettuce
Garlic
Asian vegetables
Beets, turnips, radishes
Broccoli, cauliflower
Potatoes
Cucumbers
And more!
This year's poultry products:
Whole broilers
Broiler parts (boneless breasts, bone-in thighs, leg quarters, drumsticks, wings
Eggs
Ferments and Pickles
Many of the vegetables we produce end up pickled or fermented, and we use several of our products (Napa cabbages, carrots, garlic, peppers, green onions, and Daikon radishes).
Available later this season:
Kimchi
Kakdooki (Korean fermented daikon radish)
Carrots
Mixed vegetables